A twist on a traditional tomato shakshuka, these baked eggs are freshened up with green spring vegetables. Brilliant for a healthy start to the day or a filling brunch at home
A pancake classic, nothing beats buttermilk drop pancakes served straight from the pan and topped with warm, freshly made lemon curd and berries.
A breakfast worth getting out of bed for, you could mix and match your toppings too – swap the salmon for bacon or avocado.
Crispy bacon, salty Parmesan and black pepper blends together the flavours of a carbonara and works perfectly with the squidgy, eggy crumpets. This is a real breakfast treat.
A masala omelette sandwich is simply out of this world and a great way to start the day with warming spice. It must be made with white bread and salted butter
A retro classic, crêpes Suzette have never gone out of fashion in our opinion. The winning mix of the delicate crêpes and boozy citrus sauce is just so delicious.
This recipe is tofu-based, with the addition of fried plantain, onion and peppers and is served with a punchy tomato salsa.
Laced with garlic and cumin, shakshuka is the perfect dish to serve for the whole family as weekend breakfast or brunch and it doesn't take too much time and effort either.